Job Description
What is the role?
Responsible for all activities in a production kitchen and manage the provision of catering services within the principal production unit and other satellite units.
Organise and participate in internal and external function catering as required and arrange transportation of meals and functions as appropriate.
Please click on the option to download additional information on this vacancy to access the Job Description.
Extra Information:
The Grade of this post is Grade 2 / Level 5; the hourly rate is from £14.43 to £15.52 and the annual salary, adjusted for a term-time working pattern, is from £22, to £25,.
Working pattern:Monday to Friday 8.00am - 3.30pm
This post is considered to be Regulated Work with children and/orprotectedadults as specified in the Protection of Vulnerable Groups (Scotland) (PVG) Act . Accordingly, the preferred candidate will be required to become a member of the PVG Scheme or undergo a PVG Scheme update if already a Scheme member, prior to any formal offer of employment being made. If you wish further information on the PVG Scheme you can visit the Disclosure Scotland website atPlease note you may be required to meet the PVG cost.
Closing date for applications is 17 November .
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